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You searched: |  Subject = Trade,  | 
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▼Title ▲
▼Author▲
 Publisher Edition
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1
Yiyecek içecek otomasyonu :
MC matirals control /
ISBN: 9786053271833 		Ekin, 2015. TP373 .K56 2015 NEU Grand Library[General Collection] (2)
Available
0
Güvenli Gıda Üretimi Teknikleri ve HACCP Sisteminin Önemi :
seminer, 28 Kasım 2001, İstanbul /
ISBN: 9755126139 		İTO, 2001. TP372.5 .G88 2001 University of Kyrenia Grand Library[General Collection] (1)
University of Kyrenia Grand Library[University Of Kyrenia] (1)
Available
0
Her yönüyle gıda /
ISBN: 9786055267063 		Sidas Yayınları, 2015. TP370 .O95 2015 NEU Grand Library[General Collection]
Available
0
Endüstriyel yiyecek üretimi /
ISBN: 9789758326617 		Detay Yayıncılık, 2008. TP370 .M38 2008 NEU Grand Library[General Collection] (2)
University of Kyrenia Grand Library[University Of Kyrenia] (1)
Available
0
Marketing and modernity /
ISBN: 1859739911 		Berg, 1997. TP370 .L54 1997 -
-
0
Gıda sanayii & mühendisler :
fabrika ve toplumsal yaşam deneyimleri araştırması /
 TMMOB, 2018. TP370 .G53 2018 NEU Grand Library[General Collection]
Available
0
Prepared foods
Gorman Pub. Co., c1984- TP368 .P78 Online electronic
Not for loan
0
Petrol sanayiinde dikey bütünleşme ve Türkiye'de
ISBN: 9751933676 		DPT, 2003. TP NEU Grand Library[General Collection]
Available
0
Salt :
a world history /
ISBN: 0142001619 		Penguin Books, 2002. TN900 .K865 2002 NEU Grand Library[General Collection]
Available
0
Comparative study on a three phase system for the evaluation of well performance and results /
Near East University, 2020. TN871.2 .M64 2020 NEU Grand Library[Reserve Section] (2)
Available
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